Book
The complete modern pantry : 350+ ways to cook well with what's on hand / America's Test Kitchen.
"Flexibility is at the core of pantry cooking- when every cook needs to improvise. This unique guide helps you get the most out of your own pantry by showing how ingredients add crunch, acid, umami, or spice to a dish. Whether making Gochujang-Tahini Noodles, a top-it-your-way Savory Dutch Baby, or Chana Masala, Pantry Improv tips offer hundreds of ways to adapt meals based on what's on hand, while helping you to round out your pantry with high-flavor seasonings to turn the simplest meal into something fantastic." -- Description provided by publisher.
Record details
- ISBN: 9781954210165
- ISBN: 1954210167
- Physical Description: viii, 438 pages : color illustrations ; 25 cm
- Publisher: Boston, MA : America's Test Kitchen, [2022].
- Copyright: ©2022.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Welcome to America's Test Kitchen -- Getting started -- Anytime snacks -- Soups, stews & chilis -- Pasta & noodles -- Grains & beans -- Vegetables -- Pantry proteins -- Breads & baked goods -- Desserts -- DIY pantry staples. |
Search for related items by subject
| Subject: | Quick and easy cooking. Cooking. Low budget cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 7 of 7 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at Camden County Library.
Holds
- 0 current holds with 7 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Camden County Library District - Climax Springs | 641.555 Complete (Text) | 31320003904716 | Adult Nonfiction | Available | - |
The Complete Modern Pantry : 350+ Ways to Cook Well with What's on Hand
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Table of Contents
The Complete Modern Pantry : 350+ Ways to Cook Well with What's on Hand
| Section | Section Description | Page Number |
|---|---|---|
| Welcome to america's test kitchen | p. viii | |
| Getting started | p. 1 | |
| Anytime snacks | p. 35 | |
| Soups, stews & chilis | p. 63 | |
| Pasta & noodles | p. 109 | |
| Grains & beans | p. 171 | |
| Vegetables | p. 219 | |
| Pantry proteins | p. 261 | |
| Breads & baked goods | p. 317 | |
| Desserts | p. 347 | |
| DIY pantry staples | p. 379 | |
| Nutritional information for our recipes | p. 408 | |
| Conversions & equivalents | p. 420 | |
| Index | p. 423 |
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